With crispy fried chicken, artichoke hearts, sun-dried tomatoes, and a drizzle of pesto, our Italian deli-style chicken cutlet pizza is a match made in heaven.

One of my favorite dishes to eat in the wintertime is chicken parmesan. I appreciate the warm comfort it brings to the dinner timetable. I missed this dish so much but felt it to be a bit heavy for ...

Discover how to make bacon-wrapped pesto chicken — juicy chicken breasts stuffed with pesto and mozzarella, wrapped in smoky bacon for maximum flavor. Perfect for easy weeknight dinners that feel ...

Having a variety of fresh herbs in pots on the deck is one of the coolest things about summer. Fresh herbs makes it so easy to add an herbaceous tone to any salad, side or main dish. Softer herbs like ...

I’ve always loved Passover, ever since I was a little girl. Long before I understood it as the Festival of Freedom that celebrates the ancient Israelites’ exodus from slavery in Egypt, to me it was ...

This four-ingredient chicken dish is perfect for any busy work night. Serve it with a side of brown rice or whole wheat pasta and cooked seasonal vegetables for a balanced, post-workout meal. You can ...

The Gazette offers audio versions of articles using Instaread. Some words may be mispronounced. When the summer heat has you craving something satisfying but not heavy, the last thing you want is a ...

Just because it’s hot out doesn’t mean you don’t crave comforting, cheesy, stuffed pasta. C’mon… You know you do. Stuffed shells are a great, easy comfort ...