These grits are spicy, boldly flavored, creamy, meaty from the pork stock, and just an all-around success. The idea of making it with kimchi broth was inspired by Aki and Alex of Ideas in Food, who ...
Mei-Hua in Pembroke Pines follows the adage — less is more. The decor is bare bones — nicely spaced booths, tables and chairs; walls accented by a few plants and arrangements of fans. An Oriental ...
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