Corn tortilla chips make solid nachos, but they are not your only option. Open yourself up to a new world of nachos when you ...

According to professional chefs, nachos, bacon-wrapped dates, spring rolls, and garlic bread are some of the best appetizers ...

The finishing touch is the cheese. Use a microplane or the finest side of a cheese grater; aim to create thin, delicate ...

A fried tostado. Yellow cheese. A slice of jalapeno. So simple. So delicious. So monumental. In 1943, when Ignacio “Nacho” Anaya assembled the first nacho, he had no idea that nearly 60 years later, ...

Drummond made her easy summer appetizer during an episode of The Pioneer Woman dedicated to a menu she made for a gathering with her friends. “Every once in a while it’s fun just to get together with ...

Trisha Yearwood knows how to up the ante to create different tastes for her Food Network series Trisha’s Southern Kitchen. During an episode where she featured game day food, Yearwood came up with a ...

Their take on Irish nachos is more “Achtung Baby” than “Rattle and Hum.” Fun, safely adventurous, easy to like. The braised flank steak Irish nachos ($14) are off the food menu at BarVista, the scenic ...

These Bourbon Meatballs are about to become your new game day MVP. They deliver everything you want when feeding a hungry ...

When it comes to starter dishes, the appetizer menu has taken over the entree portion of many restaurants at the beach. Chefs are getting more creative and pushing the limits for this underrated meal ...

It happens about 120 times per day at Tap 22 in Silvis, Illinois. The order comes in and someone in the kitchen yells, “Tin Can!” A chef grabs a plate and stainless steel tin can (without a top or ...