This tart is the perfect way to take advantage of late summer tomatoes. A variety of heirlooms will create a nice visual, but feel free to use any type of tomato here. Roasting the tomatoes before ...

If your area hasn’t had its first frost yet, then you may be lucky enough to still have fresh tomatoes growing on your plant outside. In fact, if your plant has been prolific as mine has this summer, ...

Ingredients:1 1/2 cups plum tomatoes, finely diced1/4 cup minced shallots1 tablespoon extra-virgin olive oil1 teaspoon chopped fresh thyme2 teaspoons champagne or white wine vinegar1/4 teaspoon ...

Note: A creamy, cheesy filling is a delicious counterpart to the sweet-tart fresh tomatoes in this light but satisfying tart. From Meredith Deeds. To prepare crust: Mix flour and 1/2 teaspoon salt in ...

These delicious savory pie and tart recipes include chicken potpie, meaty shepherd's pie, quiche, Southern meat pies, and ...

Jim Hagy from Chef's Market shared a recipe for Heirloom Tomato, Pimiento Cheese and Bacon Tart. (see recipe below) Chef's Market Catering & Restaurant is located at 900 Conference Dr., Goodlettsville ...

Add Yahoo as a preferred source to see more of our stories on Google. Load up on heirloom tomatoes at the farmers' market. Grab some pre-made puff-pastry dough from the grocery store. And let's make ...

This Cheesy Heirloom Tomato Tart is a simple dish with cheese and onions. (Recipe Credit: Adrianna Adarme of Fresh Tastes). Tomatoes at the market are going crazy right now and I'm taking full ...

Preheat the oven to 425 degrees. Toss the sliced onions with salt and pepper. Melt the butter in a large sauté pan over medium heat. Add the onions and cook, covered, for about 15 minutes. Remove the ...