Over the past few years, kombucha has become one of the world's most popular fermented beverages. While most consumers focus ...

Before 2025 was named the year of the health drink, before matcha lattes became a status symbol and before anyone was talking about their gut microbiome in polite company, there was kombucha. A ...

Kombucha is practically mainstream these days. You can find it anywhere from your local natural food market to your city’s largest grocery store. And, for the most part, this is a good thing.

Kombucha is a fermented drink, so it can contain alcohol. However, it typically only has trace amounts and is considered nonalcoholic. The Alcohol and Tobacco Tax and Trade Bureau (TTB) considers ...

Post-pandemic, there has been an increased interest in at-home fermentation. This includes foods like sauerkraut, kimchi and pickles, as well as beverages like beer, wine and kombucha. Have you seen ...

Getting your Trinity Audio player ready... In a dark, barely used office of The Denver Post, a jar filled with liquid sat on a desk. Floating inside was a whitish glob, with dark, hair-like tendrils ...

Kombucha is a fermented tea beverage that has gained popularity due to its potential health benefits. It is a probiotic drink that enhances your health. Keep reading as we share a list of benefits you ...

Why this fermented favorite works as a surprisingly elegant cocktail mixer. In high school, I harbored big aspirations to brew my own kombucha. A teacher who made hers at home handed me a SCOBY (a ...

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Consuming the wrong kind of kombucha, or too much of it, may produce harmful side effects. These include digestive issues and tooth erosion. Kombucha is a probiotic drink made by fermenting tea and ...