Whether you enjoy these inside or outside, be sure to do so with a smattering of simple, summery salads. By David Tanis At long last, warm weather is ours. I declare picnic season open for business.

These red, white, and blue fruit kabobs are perfect if you need a fun appetizer to celebrate the 4th of July or Memorial Day. They’re quick to throw together and will add a pop of patriotic colors to ...

Marinate skinless, boneless chicken thighs in an easy puree of onion and lemon juice before grilling, then dust them in tangy sumac and serve with tahini for dipping. These traditional Israeli ...

These juicy kebabs begin with sirloin steak marinated overnight in a savoury-sweet blend of soy sauce, garlic and pineapple juice, which help to tenderize this inexpensive cut of beef* while adding a ...

Your next summer barbecue get-together deserves a centerpiece, and we’ve got just the thing: a watermelon grill. You read that right — a grill made from a watermelon, with legs made of celery. It’s ...