Experience the Slow Food Movement in its birthplace—Italy—through visits to local farms, markets, and restaurants that emphasize traditional cooking methods, biodiversity, and regional heritage.

The summer of 2026 is set to break Italy’s already impressive tourism records. One of the key drivers of this uptick is a renewed interest in the quieter, more authentic aspects of Italian life. For ...

A new theme park in Bologna, Italy, offers visitors a unique, immersive experience that showcases the diversity of the country’s 20 regions. ByIrene S. Levine, Contributor. Forbes contributors publish ...

Ambitious foodies who want to indulge their taste buds in Italy should take a page out of Rick Steves' book with this ...

Add Yahoo as a preferred source to see more of our stories on Google. Person smiles while eating Italian food outside - maxbelchenko/Shutterstock On average, most ...

PARMA, Italy, Dec. 10, 2025 /PRNewswire/ -- Barilla proudly welcomes the official announcement from UNESCO, which today recognized Italian cuisine as an Intangible Cultural Heritage of Humanity. This ...

Let’s talk about the elephant in the room: Tuscany might not be the top spot for food in Italy. You’ve probably read too much romantic fiction and not enough about real Italy. Most locals will tell ...

On a cold winter night, Italian food often appears in its most familiar forms: a steaming bowl of pasta, a bubbling pan of baked ziti, a long-simmered sauce meant to thaw you from the inside out. But ...

Scranton is getting ready to celebrate a major milestone for one of its biggest traditions.La Festa Italiana turns 50 this year, bringing Italian food, culture ...