A new scientific review challenges the notion of widespread gluten sensitivity, suggesting that for many, gluten itself isn't ...

Not everyone who experiences painful bloating and abdominal cramps may be sensitive to gluten, despite numerous studies identifying it as a potential trigger. Wellness influencers, athletes and even ...

For millions of people worldwide, gluten has become a dietary villain, blamed for everything from bloating and brain fog to fatigue and depression. These people have tested negative for celiac disease ...

Patients with reported gluten sensitivity were divided into four groups: Two groups were given gluten-free bread, but one of these groups was told it contained gluten and one was told it didn't. Two ...

Gluten is not for everyone. In fact, people who have celiac disease shouldn’t eat gluten at all. Celiac disease is an autoimmune condition that affects the digestive process of the small intestine by ...

A landmark study has revealed that gluten sensitivity, which affects approximately 10 per cent of the global population, is not actually about gluten but part of the way the gut and brain interact.

The past twenty years have seen gluten sensitivity transformed from a fringe concern into a mainstream cultural identity, powered more by consumer experience, psychology, and industry dynamics than by ...

Celiac disease (CD) is a condition in which a person’s immune system attacks their body’s own tissues after eating gluten. Gluten intolerance is different and occurs when people feel unwell after ...