Beloved in Persian kitchens but still a hidden gem elsewhere, dried barberries bring tang, color, and history to every dish.

Over the past 16 years, the AJC’s From the Menu of column has received more requests for recipes from Rumi’s Kitchen than from any other single restaurant.

Love any of these recipes? Tap "Save" to add them to MyRecipes, your new, free recipe box for Food & Wine. Though this recipe can be made with plain whole-milk yogurt, it's worth seeking out Iranian ...

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Last month, Southampton Arts Center hosted a book launch and signing of Persian Feasts: Recipes and Stories from a Family ...