I know pound cake on its own is delicious, but this Sock It to Me Cake makes it even better. It has brown sugar, cinnamon and pecans swirled through, and a creamy maple-vanilla glaze drizzled on top.

Every so often, a dish pops up with a name that's impossible to forget. From Dirty Diapers to Swamp Potatoes, recipe names can sometimes leave just as strong an impression as eating an exceptionally ...

Walk with me: We’re in a Houston neighborhood on a humid night, crickets chirping, wooden houses with small porches lining the dark streets. On a corner in the distance, you see a beacon of light. As ...

Millie Peartree’s take on the classic Bundt cake is chock-full of brown-sugary pecans and topped with a shiny vanilla glaze. By Melissa Clark Credit...Linda Xiao for The New York Times. Food Stylist: ...

I first encountered the startingly named "Sock It to Me Cake" in an unassuming restaurant called Interstate Bar-B-Que in South Memphis, Tennessee. Just one bite of the buttery cream cake, with a swirl ...

sock it to me bundt cake with slice cut - Linda21/Shutterstock I first encountered the startingly named "Sock It to Me Cake" in an unassuming restaurant called Interstate Bar-B-Que in South Memphis, ...