If you like cooking with fresh onions, but frequently toss an unused portion, try freezing them! The following method works for fully mature onions: Wash, peel and chop raw, fully mature onions into ...

Sometimes called green onions and other times scallions, this popular vegetable makes for an intensely flavorful addition to ...

Properly caramelized onions—deep, sweet, and soft—cannot be rushed. You can cheat with a little sugar and baking soda, but if you’re a purist, you’re going to be hanging out at that pan for at least ...