Looking to turn your black, speckled, overripe bananas into only the Best Banana Nut Muffins ever? If so, you’ve come to the right place! This recipe is our favorite and can transform even the ripest ...

Rose Rosenburg from Sonoma, Calif., asked for help getting the recipe for Banana Cake that is in The Settlement Cookbook. It was one of her favorites and her book was lost during a move. Fortunately, ...

This spoon cake is a deliciously balanced, not-too-sweet and super-moist cake with flavors of traditional banana bread, yet different in its own way. The addition of buttermilk helps to balance out ...

Instructions: Heat oven to 350 degrees. Grease and flour two (9-inch) round cake pans. Stir shortening to soften. Sift flour, sugar, baking powder, baking soda and salt into shortening. Add mashed ...

The secret to making banana cake more moist and flavourful lies in one simple ingredient that many recipes omit. James Martin’s version of his classic snack includes double cream for that spongy and ...

Shari Tanner from St. Augustine, Fla., was looking for a simple, straightforward Banana Nut Bread recipe. Many readers sent in their tried-and-true recipes. Beth Edelstein of Timonium thinks hers is ...

Baking a cake from scratch is scary. You can tell this from supermarket aisles lined with cake mixes, and the scant likelihood of ever running into a homemade cake at an office party or potluck dinner ...

Whipping up a cake from scratch might be the ideal way to spend your week - but those long lists of pricey ingredients can be a bit off-putting. Thankfully for banana bread enthusiasts, that doesn't ...