From lab-grown fish to burger-flipping robots, celebrity chef and restaurateur David Chang explores the future of food in Hulu's new docu-series "The Next Thing You Eat." "We tell stories through food ...

As technology continues to evolve, our food is also transforming in exciting ways. Scientists and innovators are developing new food sources that aim to be healthier, more sustainable, and capable of ...

Samples of cultured meat grown in a laboratory are seen at the University of Maastricht on November 9, 2011. Scientists are cooking up new ways of sustainably feeding the world's hunger for ...

The food and beverage landscape is shifting fast. Climate change and biodiversity loss is threatening food security and spiking commodity prices. Geopolitical unrest is pushing energy prices up. And ...

Food safety is unquestionably the most important aspect of food production worldwide. And it’s no mean feat. Complex global supply chains, rising financial pressures, and the growing threat of climate ...