A review has provided evidence that participation in a regional program contributed to changes in policies and the uptake of food irradiation. The report evaluates the impacts of food safety programs ...
The U.S. food safety system and core tenets of the Food Safety Modernization Act are in question as the Food and Drug Administration plans to reduce the amount of grants to state partners to carry out ...
Michigan State University (MSU) Online Food Safety Program is offering an Executive Education program, “Creating a Food Safety Culture,” scheduled for June 10-12, 2025. This event will bring together ...
The head of the US Food and Drug Administration proposed sweeping changes to the agency’s food safety programs Tuesday in order to protect the US food supply and promote better nutrition. FDA ...
Food safety is not just a regulatory requirement; it is a cornerstone of running a successful food-related business. Whether you are a restaurant owner, food manufacturer, or warehouse manager, ...
The Food and Drug Administration (FDA) is launching an overhaul of its food safety and nutrition division in the wake of a series of crises including the recent baby formula shortage, the agency ...
The Food and Drug Administration plans to cut funding to states for produce and food inspection and recall personnel by up to 60% due to the overall agency budget remaining stagnant. Under the Biden ...
In 2022, an E. coli outbreak associated with Wendy’s restaurants sickened 109 people in six states. Roughly half of these were hospitalized and 13 went on to develop kidney failure. Earlier this year, ...
Ground beef remains one of the meat industry’s most closely monitored products from a food safety standpoint. Because ...
Food safety has become a data-management challenge as much as an operational one. Restaurants are being asked to track more ...
LAS CRUCES, N.M. (KRQE) – A new training program has been developed by a team from the New Mexico State University (NMSU) Cooperative Extension Service aiming to help entrepreneurs who make food ...
Han Chen, a postdoctoral scholar in Feng’s lab, has worked with the California Almond Board to determine how it successfully ...