Don’t leave cooked food at room temperature for more than 2 hours. Refrigerate cooked and perishable food promptly (below 5°C ...

September marks National Food Safety Education Month, a time to raise awareness about the importance of safe food handling ...

Infected food handlers continued working in a large norovirus outbreak in Spain in 2021, according to a study. In the summer of 2021, an outbreak of norovirus affected 163 patients, including 15 ...

The ServSafe Food Handler course is for anyone who needs basic food safety and food handling training, including home-based vendors, food service workers, volunteers, or others who work with food who ...

If the establishment scores at least 75 red points or an imminent health hazard is observed, a closure will be posted. To ...

SPRINGFIELD — Lawmakers approved measures limiting AI instruction at community colleges, requiring seat belts on school buses, and mandating food handlers receive certain allergen training among ...

When a young girl developed a severe case of hemolytic uremic syndrome this past year, health officials traced the E. coli O157:H7 infection back to her ...

The ServSafe Food Handler course is for anyone who needs basic food safety and food handling training, including home-based vendors, food service workers, volunteers, or others who work with food who ...