Predominantly sold fresh through the seafood counter, finfish and shellfish suffered initially at the start of the pandemic, when shoppers were reluctant to frequent full-service departments, says ...
The recent high water and the opening of the Bonne Carré Spillway are having a noticeable effect on the state’s supply of oysters, shrimp, crab and finfish, according to preliminary assessments from ...
The U.S. Army Corps of Engineers (USACE) recently circulated a draft proposal to renew its existing Nationwide Permits (NWPs) as well as create two new NWPs that would authorize seaweed and finfish ...
'The farming of freshwater finfish, such as arctic char, sheefish, rainbow trout and even tilapia, in upland tanks or enclosed lakes or ponds could provide jobs and increase food security'-- Rodger ...
Fresh seafood prices are on the decline, but the ramifications of the cost-cutting are going against conventional wisdom. While the average price of fresh selections fell 1.8% to $9.52 a pound for the ...
New scientific evidence has been assessed in a document looking at the pros and cons of fish consumption. The Food and Agriculture Organization of the United Nations (FAO) and the World Health ...