As part of Okada Manila, Kiapo continues to raise the standard for Filipino dining, delivering world-class service infused ...

Plus, the 1 ingredient every true Filipino home cook always has ready. Every culture has its own unique flavors and cooking techniques that combine to make delicious regional cuisine. But food in the ...

Before Spoon & Pork became a Michelin-recognized restaurant with long lines forming down the block in Silver Lake, California ...

Filipino chefs and restaurants were in the spotlight Monday night with at least five nominations at the James Beard Awards. In the restaurant business, recognition from the James Beard Foundation is ...

Topeka’s food truck scene welcomed PINOY Eagle Filipino Kitchen earlier this month. Owners Odette Paredes and Ray Wright began serving their brand of sweet, savory and tangy Filipino dishes out of ...

Like a lot of chefs, Aaron Verzosa has been hustling the past three years to get Archipelago, his Filipino restaurant in Seattle, through the pandemic and its ripple effects. Getting a James Beard ...

The restaurant's closure after 10 years will leave the borough without a sit-down Filipino dining establishment, though the ...

ROSEVILLE — Imagine traveling to the Philippines without hopping on a flight. It's possible. One local restaurant is bringing authentic cuisine to Placer County. "Mabuhay" is a Filipino greeting that ...

A Filipino restaurant slated to open this winter in Southwest Detroit will feature a very intentional look and feel.

After seven years of successful Pinoy Heritage pop-ups, and garnering accolades that include Eater SF's "Pop-Up of the Year" and being named an SF Chronicle Top 100 Restaurant (without even having a ...

The dishes seemed expensive, with the curry costing $17.99 and the pancit bihon $16.99 with a $.20 upcharge for tofu. However ...

Filipino cuisine is making a home in Westwood. The Filipino restaurant Silog Rice Above opened in August on Kinross Avenue ...