It seems like in the past couple of years, the conversation around cooking fats has hit a fever pitch. Social media trends push certain oils while the health and wellness hamster wheel constantly ...

Growing concern over trans fats is spilling into the restaurant sector, triggering fears that cooking oil suppliers and restaurants are not adapting quickly enough to consumer demands. New findings, ...

Butter’s back. So are tallow, coconut oil, and the golden gloss of ghee. As the tide turns against industrial seed oils, more home cooks are embracing old-school, traditional cooking fats that ...

Is beef tallow healthy? Here’s everything you need to know about the trendy cooking fat, including expert insight, benefits and how it compares to seed oils. KIM JAE-HWAN AFP via Getty Images Beef ...

Cooking on a budget doesn't mean you have to skimp on flavor. With the right selection of cooking fats, you can enhance your dishes without breaking the bank. Here, I've compiled a list of 20 ...

Cooking oils are naturally high in fat, an important macronutrient that provides us with long-lasting energy, helps the body absorb vitamins, and supports heart and brain health. Given their high fat ...

Work is finished, and you're tired and hungry. Maybe you're rushing home or to daycare pickup. You know you should be cooking dinner from scratch for the healthiest choice, but that isn't going to ...

A new study offers reassurance about the safety of certain processed fats found in everyday foods. Interesterified fats made from palm or plant oils didn’t raise cholesterol or cause metabolic harm in ...

Choosing healthy fats is an important part of healthy eating. And that's good news for a lot of reasons. Fats can add flavor ...

Modified lentil protein can act like fat in non-fat foods, especially yogurt, delivering creaminess and richness, according ...