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Alexandra Stafford’s new book, “Bread Toast Crumbs” (Clarkson Potter, $30) could inspire even the most reluctant baker to spend the day making bread. But my summertime kitchen is hot and the beach ...

This Christmas pudding evolved over the years and now I never change it. I like to use tart as well as sweet dried fruit, and buy the best you can. Chop up the larger pieces of dried fruit. Mix with ...

My Traditional English Sticky Toffee Pudding recipe is everything you love about these caramelly, dense, sweet cakes — except without the hassle of finding the equipment to steam them!

The origins of syllabub’s name are a mystery, said Tamasin Day-Lewis in Saveur, but the summery delights of this English dessert are anything but. Just one taste of this alcohol-flavored, whipped ...

Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and popular culture. Although Magnolia Bakery is mostly synonymous with cupcakes in the public ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Patty Diez is the associate director of network development at Eater, Punch, and Thrillist, where she ...