AVON — Batter, a Vail Valley-based gourmet cupcake company familiar at farmer’s markets and local coffee shops, is busier than usual right now. In honor of the 2015 FIS Alpine World Ski Championships, ...

Preheat oven to 325. In stand mixer, cream eggs, extracts, oil, and sugar together. In separate bowl, whisk dry ingredients together. Measure milk in liquid measuring cup. Once everything is measured, ...