Foodie Bethany Gaskin cooks a gigantic whole crab with Curtis the Crab SR, showing every step of her culinary adventure.

Tampa’s legendary Seabreeze restaurant was famous for its Devil Crab. Now, Chef Earl Bush from Sweet Tea Tiki Bar is keeping the recipe alive and sharing it with us. Chef Earl’s ...

If an off-putting, fishy smell is wafting from your canned crab, simply submerge it in this liquid bath to get rid of the ...

Southerners love crabs—and we have plenty of delicious crab recipes to prove it. From crab cakes to claws to legs to salad, we can't get enough of this delicate, luxurious seafood. But when it comes ...

Crab cakes are a favorite among Marylanders, and for good reason. If you're looking to make crunchy, succulent ones at home, ...

A giant invasive crab is taken from water to kitchen in a process that highlights both environmental impact and cooking technique. The video explains why removing invasive species matters, while ...

CHICAGO (WLS) -- ABC7's Tracy Butler cooked up a storm for Valentine's Day with Joe's Seafood, Prime Steak & Stone Crab. The upscale dining destination is located at Rush and Grand in the Loop. It's ...