Corn farming is an important economic contributor in the U.S., not only to growers and rural communities but across 506 industry sectors in all 50 states. That’s according to the new “Study of the ...

Year after year, roasted sweet corn is a favorite Wisconsin State Fair food. Sweet corn has a months-long journey to go from farm to fair. Farmers, fairgoers and fundraisers alike appreciate the ...

Jerry Gulke, president of the Gulke Group, says the recent strength in the corn market is not a result of the Iran war or ...

In the U.S., corn is ubiquitous. It’s the most-grown crop in the country. Corn products line several grocery aisles: on the cob or kernels in a can, popcorn, chips, cereals, bread mixes for baking — ...

Hybridization of other crops followed suit, including canola, rice, sorghum, sunflowers and wheat. Soybean remains an exception because its pollen shed occurs within a closed flower, making ...

Some family farms in Missouri have added corn mazes to their fields during the fall to supplement their income. There’s more to corn mazes than getting lost among corn that’s 10 feet tall. They can be ...