Bobbi Lin for The New York Times.Food Stylist: Maggie Ruggiero. A modern take on a retro classic, these bread crumb-coated chicken thighs, helped out by a generous dose of melted butter, get ...

This ain't your grandma's casserole.

Crispy chicken is delicious because it has a crunchy outside and a juicy inside. One of the best ways to make this tasty treat is by using bread crumbs. Bread crumbs make the chicken extra crunchy and ...

Melissa Clark takes mustardy, bread crumb-laden thighs to new heights. By Melissa Clark The only problem with crumby chicken is the silent b. Try calling your mother’s awesome bread crumb-coated ...

Burger-night flavors settle into a bubbling baking dish with Hamburger Casserole, a 40-minute dinner that serves four. Ground ...