Throughout the entire community, everybody knows what great collard greens taste like,” he said, “and it’s always their ...

Who were the first people to eat collard greens? Food historians believe that the cultivation of the ancient leafy vegetable began in the Mediterranean region of the world approximately 5,000 years ...

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...

Chef Kwame Onwuachi joins TODAY’s Jenna Bush Hager and guest co-host Willie Geist to share his recipe for barbecue collard ...

Add some brown sugar, hot sauce, and bacon to this Southern style collard greens recipe for a down home dinner idea that isn't very complicated to prepare. This past week at the farmers market, I ...

Not sure how to clean collard greens? It’s easier than you think! Collard greens, a southern staple in the winter garden and southern cuisine, are delicious and nutritious. Whether you’ve grown your ...