Food manager service safety certification training Oct. 20 and 27 in Waco. Two-day course offered by AgriLife Extension.

Food establishments have a vital responsibility to prevent foodborne illness outbreaks and to ensure that they serve high-quality food at all times. Generally, all staff must be knowledgeable in safe ...

The Texas A&M AgriLife Extension Service in Fayette County is offering a two-day professional food manager certification training course, “Food Safety: It’s Our Business,” on Monday and Tuesday, Oct.

Penn State Extension will offer the ServSafe Food Safety Manager course, which is aimed at restaurant and food service managers and others who need food safety certification.

Condenser in the walk-in refrigerator at one Arlington restaurant was dripping water onto food, according to a recent ...

ALTON — The Madison County Health Department Food Sanitation Program strives to protect citizens from contracting and transmitting foodborne diseases and to educate food service operators and ...

OTTAWA COUNTY — Each week, the Ottawa Department of Public Health releases a round-up of recent safety inspections at restaurants, schools and other facilities. Adhering to proper safety practices is ...