'Tis the season for hosting house parties, and though we may not all be as talented as Martha Stewart, it's still possible to eat well, drink and be merry serving finger foods that are more healthful, ...

Canapés are constructed to be the perfect single bite, a sophisticated medley of flavors, textures, and colors artfully arranged and typically passed during cocktail hour at fancy shindigs. These mini ...

Use an array of hors d'oeuvres to set the tone for a dazzling and delicious holiday cocktail party. Keep things playful with andouille sausage hogs in a blanket, or put a sophisticated spin on classic ...

Easy to pick up, neat to eat, canapes (small open-faced sandwiches) are one of the best-known hors d'oeuvres. The base is a small piece of bread or toast, often cut into a decorative shape -- the ...