WOODSIDE, Queens (WABC) -- Have you ever eaten Bhutanese food? It's bursting with spices, butter, chili peppers, and cheese. Get ready to be transported by way of authentic Bhutanese restaurant Zhego ...

Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. Bhutan is the Switzerland of the Himalayas, a tiny country with a ...

Ah . . . steaming plates of chilies swimming in yak cheese. Tea churned with butter and salt. Gooey boiled ferns. These are some highlights of the traditional diet of Bhutan -- a tiny Himalayan nation ...

SYRACUSE, N.Y. -- Hari Bangaley has dreamed of opening a restaurant since arriving in Syracuse in 2008. On Saturday, he will give the community a taste of what's to come when he realizes his dream.

Bhutan’s cuisine is a bold blend of spice, warmth, and simplicity — where chillies are a vegetable, not a garnish. Discover ...

Bhutan’s food scene is as rich as its landscapes. From the fiery Ema Datshi to comforting bowls of Kewa Datshi and Suja, ...

KUTV — If you're looking for a great place to eat, check out this great local restaurant! The Bhutan House Restaurant in Sandy, Utah offers a taste of India, Bhutan, and Nepal! Co-owner KikiSharma ...

Khara Timsina knows how hard it can be to settle in a new country. Now he’s helping others in Pennsylvania do the same.

For dinner in Antioch, the options are seemingly endless: pizza and beer at Slim & Husky’s; Laotian and Thai classics at the legendary King Market; garnachas and tamales at Antigua Cocina Guatemalteca ...

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