Amchur Powder, which is also referred as mango powder, is one of the Indian fruity spices powder that is made from dried unripe green mangoes. facebook 1. Improves DigestionAmchur powder improves your ...

Amchur, in simple words, is dried mango powder. Mangoes are only found during the summer months but people have discovered several ways in which mango can be consumed. Mangoes are generally stored and ...

Aamchur powder or raw mango powder gets its name from the Hindi words ‘aam’ meaning mango, and ‘chur’ meaning to crush. To make raw mango powder, take 3-4 raw mangoes that are green in color and on ...

Amchur Powder or Dry Mango Powder is a tart condiment that is often used as a souring agent in Indian recipes. You will that ...

Amchur is also great for salads, giving them a zesty twist without the need for fresh citrus fruits. Sprinkle some over ...

When my cooking really impresses people—you know, those occasions when a person asks, “What is….that flavor?” while lapping up the sauce on her plate with an index finger—my response is usually the ...

Did you know about these benefits of amchur? (Photo: iStock) We all know that spices make the backbone of Indian kitchens. And no, they are not just about amping up your bland sabzi but also making it ...